Flavours significantly enhance the savouriness of items, making them more sipid, while adding a distinct personality to the food palette. Flavours are available in various notes ranging from sweet, to sour, all the way to bitter, depending on individual needs. Flavour enhancers also include food grade colors that are commonly used in the food industry to add additional texture to food items.
Flavadew- Liquid Flavours
Flavaseal- Micro Powder Flavours
Flavadry- Dry Powder Flavours
Flavasion- Flavour Emulsions / Soft Drink Concentrate
Flavapharm- Pharmaceutical Flavours